Products Description
The Commercial Chocolate Melanger is designed for artisanal chocolate makers, food manufacturers, and product development applications. Its refining and grinding process helps develop the cocoa aroma and achieve a smooth, uniform texture. It can process cocoa nibs, nuts, and other ingredients to make nut butter, pralines, chocolate spreads, ice cream bases, and more.

Specification
| Model | SL-25 | SL- 60 | SL-100 |
| Fineness | <25μm | <25μm | <25μm |
| Capacity | 25 Liters | 60 Liters | 100 Liters |
| Grinding Time | 24-48 Hours | 24-48 Hours | 24-48 Hours |
| Machine Size (L*W*H) | 800*710*1100mm | 680*1065*826mm | 1150*950*1200mm |

Feature
1. The commercial chocolate melanger is equipped with durable granite stones that can refine cocoa particles to ≤20 μm, resulting in a silky-smooth texture and rich mouthfeel. It offers high grinding efficiency and energy-saving performance, with a continuously operating motor designed to minimize the risk of overheating. No external cooling fan is required.
2. The commercial chocolate melanger is lightweight and easy to move. Its plug-and-play design and convenient tilting mechanism make cleaning and emptying quick and easy. The modular structure allows for easy assembly and disassembly, while installation and setup require only basic skills and simple tools.


Advantage
Versatile Functionality: This machine can grind cocoa nibs and process a wide range of food products, including nut butters, pralines, chocolate spreads, ice cream bases, and more.
Granite Grinding Stones: The machine features durable granite grinding stones that can refine cocoa particles to an ultra-fine consistency of less than 20 microns, resulting in a silky-smooth texture and excellent mouthfeel.
Efficient Refining Process: The refining process helps preserve the natural characteristics of the ingredients while fully developing the rich cocoa aroma. It also contributes to a smoother and more consistent final product.
Energy-Efficient & Reliable Performance: The machine is equipped with a motor designed for continuous operation and efficient performance. It does not require an external cooling fan, helping simplify the setup and reduce energy consumption.
Portable & User-Friendly: Lightweight and easy to transport, the machine features a convenient plug-and-play design. Its practical tilting mechanism makes cleaning, emptying, and product discharge quick and easy.
Modular Design: The modular construction allows for easy assembly and disassembly. Installation and setup require only basic operating knowledge and simple tools, making the machine convenient for both professional and small-scale applications.

Hot Tags: commercial chocolate melanger, China commercial chocolate melanger manufacturers, suppliers











