Chocolate Coater

The Chocolate Coater integrates chocolate depositing, vibration, and automatic temperature control into one machine. It is specially designed for producing assorted chocolate products and can evenly coat a variety of foods, including candies, biscuits, and other confectionery products. Using liquid chocolate as the coating material, it provides a smooth and uniform coating with different flavor options.

The entire machine is constructed from food-grade stainless steel with a polished finish, fully complying with food hygiene standards. Equipped with Siemens sensors, the machine provides precise temperature monitoring and sensitive electrical control, ensuring stable chocolate tempering and consistent coating quality.

With a compact structure and user-friendly design, the chocolate coater is easy to install and operate. Its integrated vibration function helps distribute the chocolate evenly, resulting in a smoother, more attractive, and professionally finished chocolate coating.

Model	SL-08	SL-15	SL-30
Production Per Batch	2m/min	2m/min	2m/min
Heating Mode	Electric Heating	Electric Heating	Electric/Water Heating
Voltage	220v 50hz single phase	220v 50hz single phase	220v 50hz single phase
Power	1.4KW	2KW	2KW
Metal Mesh	180mm*1000mm	180mm*1000mm	180mm*1300mm
Conveyor Belt	200mm*1000mm	200mm*1000mm	2m/4m/6m
Overall Dimension	1997*570*1350mm	2200*640*14000mm	3400*480*1480mm

Features of Chocolate coating machine:

1. The chocolate coating machine features a quick-installation design, making it easy to set up, clean, and maintain.

2. Constructed from high-quality stainless steel, the machine features a hygienic and well-organized structure, ensuring reliable, safe, and durable operation.

3. The independent discharge mesh belt effectively prevents excess chocolate from entering the next processing stage.

4. The gap between the upper and lower mesh belts is adjustable, allowing the machine to accommodate products of different sizes and thicknesses for a wide range of coating applications.

5. The chocolate coating enrobing machine is not only equipped with chocolate melting machine,but also include bake lamp, hair dryer, integral stainless steel mobile table with 1 meter conveyor belt.

6. The chocolate coating enrobing machine is based on a waterfall type of system for the finishing of a great variety of products. It is the perfect solution for pouring many different liquids such as fondant, chocolate, glaze, mirror finish, icing on top of cakes, etc.

Adjustable Temperature: The temperature can be precisely adjusted according to different chocolate processing requirements.

Melting & Holding Function: Designed with both chocolate melting and temperature-holding functions to maintain a stable working temperature.

Scraper, Mixer & Agitator: Equipped with a scraper, mixer, and agitator to ensure uniform chocolate mixing and prevent chocolate from sticking or settling.

304 Stainless Steel: Constructed from food-grade 304 stainless steel, providing excellent durability, corrosion resistance, and easy cleaning.

Digital Temperature Control System: The digital temperature control system enables precise and convenient temperature monitoring and adjustment.

Water-Jacket Heating & Insulation: Equipped with a water-jacket heating system for indirect heating and effective heat preservation, helping maintain a stable chocolate temperature during production.

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