Products Description
The fully automatic waffle bowl making machine is a food processing equipment mainly used for making wafer cone bowl. Its principle is to make ice cream waffle bowl from raw materials such as eggs, flour, and sugar through a series of steps such as heating, stirring, and baking. The waffle bowl making machine is a device that processes egg roll raw materials into egg rolls with beautiful appearance and crispy taste. It is mainly composed of heating system and forming system. During operation, the egg roll raw materials are injected into the heating plate, heated and pressed into shape, and finally made into thin sheets, and then passed through the forming machine to make the shape of a bowl.

Products Parameter
|
Model |
TZ-9 |
TZ-12 |
TZ-15 |
|
Output |
400-500/H |
700-800/H |
800-900/H |
|
Mould |
9sets |
12sets |
15sets |
|
Power |
12.6Kw |
16.8Kw |
21Kw |
|
Weight |
700kg |
750kg |
800kg |
|
Size |
1600X1280mm |
1700X1280mm |
1800X1280mm |
|
Packing Size |
1700X1400mm |
2000X1350mm |
2030X1350mm |
Products Structure
1. Heating system: The waffle bowl making machine usually uses electric heating or gas heating. The function of the heating system is to heat the egg roll raw materials to a suitable temperature so that the egg rolls taste better after baking.
2. Pressing system: After heating, the egg roll raw materials are pressed into thin sheets under a certain pressing force. The function of the pressing system is to make the egg roll raw materials form a suitable shape for easy rolling.
3. Rolling system: After the egg roll raw materials are heated and pressed, they are rolled into a bowl through the forming machine.

Products Advantages
The waffle bowl making machine usually consists of four components: the body, heating system, pressing system, and rolling system. Among them, the fuselage is the main structure of the egg roll machine, supporting all parts; the heating system heats the egg roll raw materials to a suitable temperature; the pressing system presses the heated egg roll raw materials into thin sheets for easy rolling; the rolling system rolls up the egg roll raw materials and forms a regular egg roll shape.




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