Products Description

The egg roll machine is noiseless in production and usage. One machine has 8-18 forming plates, which can be operated by one person at the same time. The ideal model for investment in the current market is characterized by convenient cleaning, beautiful appearance, practicality, and hygiene. The egg roll machine adopts computer programming and touch screen control automatic control equipment.

Cone egg roll machine

Products application

The multifunctional egg roll machine automatically injects raw materials into the template and automatically quantifies and closes the mold. The injection amount of raw materials can be flexibly adjusted according to the product requirements, the injection amount is stable, and the thickness of Egg cakes is even.

The egg roll machine can automatically control the temperature, automatically feed, and control the temperature of the single mold. It is simple to operate, and the molding is very good.

The machine can produce different egg roll patterns at the same time and ice cream crispy cones, waffles, and other flavored snacks. The raw material formula is composed of flour as the main raw material, adding a proper amount of edible oil, sugar, eggs, water, etc

Suitable for large, medium, and small food factories, bakeries, supermarkets, and individual businesses

Cone egg roll machine

Products parameters

Model	TY-21	TY-9	TY-12	TY-15	TY-18
Number of Baking Plate	21	9	12	15	18
Piece thickness(mm)	0.5-4	0.5-4	0.5-4	0.5-4
Piece Size(cm)	7-20	7-20	7-20	7-20	7-20
Capacity (pcs/h)	1500-1800	400-600	600-800	800-1000	1000-1200
Power of Electric Heating (kw)	35	14.5	19	23	28
Size (cm)	240440225	*160160125*	*195195170*	*205205175*	*215215170*
Weight (kg)	750	450	560	590	620kg