Zhengzhou Shuliy Machinery Co., Ltd
+8617324840543
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Cream Cheese Making Machine

The main material is SUS304. The equipment is composed of a three-layer circular stainless steel cylinder, overhead mixer, and control box.

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  • Description
    Products Description

     

    Cheese is pasteurized from fresh milk, then fermented and curdled, pressed and cut into finished products;.
    Cheese is a kind of fermented milk product. Its properties are similar to common yoghurt. It is made by fermentation process and contains lactic acid bacteria that can be used for health care. However, the concentration of cheese is higher than that of yoghurt, which is similar to solid food and has more nutritional value.
     Cream cheese making machine
    Products Parameters

    Model

    TZ -100

    TZ-150

    TZ-200

    TZ -300

    TZ-500

    TZ- 1000

    Capacity

    100L

    150L

    200L

    300L

    500L

    1000L

    Material

    Stainless Steel 304

    Temperature

    Water: 60-99C / Oil: 60-150C

    Heat Power

    10KW

    12KW

    18KW

    20KW

    24KW

    36KW

    Pasteurization Time

    10-30 minutes

    Heating Time

    30-80 minutes

    Cooling

    Tap Water

    Stirring Power

    0.55KW

    0.55KW

    0.75KW

    1.1KW

    1.5KW

    2.2KW

    Tank Body Thickness(mm)

    2.5/2.5/1.5

    2.5/2.5/1.5

    2.5/2.5/1.5

    3/2.5/1.5

    3/3/1.5

    3/3/1.5

    Dimension(m)

    0.7*1.0*1.5

    0.8*1.1*1.5

    0.9*1.2*1.5

    1.0*1.3*1.6

    1.2*1.5*1.8

    1.5*1.9*2.2

    Net Weight

    150KG

    180KG

    200KG

    250KG

    400KG

    800KG

    The output of Matching Cheese Press

    20KG

    30KG

    40KG

    60KG

    100KG

    200KG

    We can customize the product according to your requirements

     

    Products Display

     

    Cream cheese making machine

    Products Details

     

    Cream cheese making machine

    Cream cheese making machine

     

    The capacity of this cheese vat from 100 Liters to 10000 Liters depends on the requirement of the customer. 1)If the volume≥4000L, the cheese vat has two stirring devices for longitudinal and rotating motion, the stirring speed can be adjusted. If the volume is ≤4000L, the cheese vat has only one stirring device 2)The cheese vat has a temperature control system to control the temperature of jacket water and the curd 3)Sanitary outlet with an outlet valve is equipped with this cheese vat. A lifting device by a cylinder is set in one head of this cheese vat to incline this cheese vat to drain the whey easily 4)Cheese vat with a volume ≤ 3000L can be equipped with a cheese press machine or net-cutting 5)The material is stainless steel 304 or 316L

    Products Scene

     

    Cream cheese making machine

    FAQ

    1. How long will the transportation take?
    Depending on your quantity, for goods, we have in stock. Delivery takes a few days to comply with your request to replace the plug or other configurations. For regular orders, ocean shipping takes 20-40 days. For small machines, express delivery for 3-8 days.
    2. Are you a manufacturer or distributor?
    We are an experienced manufacturer and exporter. We own a technical team comprised of over-average experts in R&D and innovation.
    Notably, we own high-level factories and cooperating factories that can offer efficient manufacturing and high-end products when dealing with a bulk order.
    3. How do I know about the details and quality of your machine?
    First, we have product brochures covering all details including parameters, material, output, etc. of most of our product lines;
    secondly, we can provide you with videos filmed on-site with details about the working process and how mechanical parts work
    during operation; at last, you are warmly welcomed for on-site inspection at our factories.
    4. What certification do you have?
    We have ISO, CE, BV, etc. Please do trust us, we are determined to provide you with the best quality equipment.
    5. Why choose us?
    We have been dedicated to the machinery manufactory industry for more than 10 years with a rare negative response. We are time has proven-- client's response and comments are the most validated evidence.

     

     

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