Products Description
The dough slicer machine features a reasonable design, stable operation, low noise, high efficiency, and simple operation and maintenance. It has a beautiful appearance and provides uniform division, avoiding the issues of unequal size and slow speed caused by manual division. It can be used for baked duck cakes, lotus leaf cakes, spring cakes, baked buns, spring roll wrappers, dumplings, buns, and other dough products.
Products Specification
|
Name |
dough slicer machine |
|
Voltage |
220v |
|
Power |
2.5kw |
|
productivity |
150-200kg/h |
|
Weight |
100kg |
|
Size |
710×480×960mm |
Feature
1. This machine specializes in processing soft noodles (1 catty of noodles can absorb 6.5 taels of water), and its processing effect is unmatched by other domestic models.
2. The size and weight of the dough are adjustable, with one-key adjustment for easy operation.
3. The processed dough is well-formed, smooth in appearance, and good in use.
4. The machine has high transmission efficiency and a compact structure. The quantitative part adopts a mechanical clutch mechanism, which is safe, reliable, and easy to maintain.
Advantage
1. The dough divider is small in size and saves space.
2. This machine has high uniformity, fast speed, good effect, saving time and effort.
3. The size of the dough can be divided into a certain weight according to needs, adjustable from 5g to 100g.
4. The automatic dough divider is equipped with advanced motors and control systems, which can operate for a long time with low noise.
5. Sophisticated design, beautiful appearance, full body stainless steel, precise and stable structure.
6. It has a high degree of balance during operation and does not shake.
7. It is easy to clean and maintain, the whole structure is stable, and the operation is simple and smooth.
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