Peanut Oil Press Machine

1. Novel concept, mechanical and electrical integration: scientific design, reasonable structure, easy operation, safe and stable, using fully automated equipment, it only takes a few minutes to complete the process from feeding to finished product.
2. Excellent material and precise workmanship: Made of high-carbon steel, which has been subjected to high-frequency quenching and heat-resistant treatment. It has high hardness, high strength, and good wear resistance. It is suitable for continuous operation at high temperatures and high pressures, extending the service life of the oil press. It can last for decades.

Model	Capacity (T/D 24 hours)	Power (KW)	Outside Size(MM)	Weight(KG)
SLO-68	1-1.5	5.5	900*530*760	160
SLO-80	2-3	5.5	1810*560*735	370
SLO-100	3-5	7.5	1910*610*765	480
SLO-120	5-6	11	2060*610*760	650
SLO-120C	7-8	15	2100*700* 770	650
SLO-130	9-12	18.5	2280*700* 770	850
SLO-160	13-18	22	2400*700* 780	1050

1. Reasonable and high oil yield in the pressing chamber: The principle of multi-stage advancement and gradual pressurization is adopted to rapidly increase the pressure in the pressing chamber, causing the oil to be fissured and separated at one time, and then an infrared temperature control system is used to automatically control the pressing temperature and moisture. It directly softens the oil and activates the oil molecules, so that the pressing is stable and all the oil is squeezed out in one go, which greatly improves the oil yield.
2. Automatically pour out the temperature-controlled stir-fried ingredients: The quality of the stir-fried ingredients directly affects the quality and oil yield of the oil. There is a saying of "three points of squeezing, seven points of stir-frying". It can be seen that the stir-fried ingredients are in the process of oil extraction. The key to stir-frying lies in the quality and device of the stir-frying machine. Our company's stir-frying machines adopt gear transmission, and each model is equipped with a vibration-absorbing and noise-reducing device. The steel plate and stir-frying chamber volume are thickened. It can be heated with a variety of heating fuels (coal, electricity, gas, firewood, etc.). It can be widely heated and stir-fry quickly. and other design concepts, which greatly improves the service life of the frying machine and the quality of fried seeds. It is also equipped with advanced devices such as an oil temperature display instrument and a reverse and reverse switch function. It is easy to operate and has a high degree of automation.

5. Suitable for all seasons, no restrictions: This oil press is not restricted by climate, and is suitable for all seasons in the east, west, north, and south. Because the oil pan device adopts a heating control system, it can automatically adjust the crude oil temperature according to the ambient temperature to achieve rapid operation. Due to the fine filtration effect, it is not affected by seasons and climate, and can be pressed and operated all year round.
6. High-efficiency fine filtration system device: increased filter oil pressure, increased crude oil temperature, new oil guide technology, sudden filtering, pure oil product, oil filtering and pressing are performed simultaneously, greatly improving the oil filtering speed and convenience Practical and an ideal choice for the majority of users.
7. Extensive pressing and multi-purpose: Regardless of the differences in climate conditions across the country, the machine can truly achieve the effect of oil output immediately after turning on the machine. This machine adopts a forced unloading device, with uniform feeding speed and fast pressing speed. It can press peanuts, soybeans, and rapeseeds. , sesame, oil sunflower, flax seeds, cotton seeds, pepper seeds, walnut kernels, tung seeds, castor, almonds and other oil crops.

 

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