Chickpea Peeling Machine

 

The wet chickpea peeling machine adopts a gravity discharge method, which effectively reduces the vibration of the whole machine, has no loss, and the skin and kernel are automatically separated. After peeling with the wet chickpea peeling equipment, the chickpea kernels are not broken, the protein is not denatured, and the browning phenomenon during the deep processing of pistachios is avoided. Make the pistachio food maintain a mellow and round unique flavor during frying and baking.

 

 

Model	TZ-100	TZ-180
Power	0.55kw	0.75kw
Weight	160kg	180kg
Capacity	120-150kg/h	200-250kg/h
Size(m)	1.18*0.72*1.1m	1.18*0.85*1.1m
Peeling rate	94-98%	94-98%

 

 

1. The chickpea peeling machine has the advantages of convenient operation, high output, clean peeling, peeling rate of more than 98%, no damage, no breakage, no browning on the surface of the nuts, and no protein denaturation.
2. The skin and kernel are automatically separated. High work efficiency and easy operation.
3. The chickpea peeling machine is now widely used in pharmaceutical factories, biological extraction, medicine, food processing plants, leisure food and other places.
4. After many improvements and repairs, the machine has obvious improvements in peeling rate, crushing rate and whole kernel rate.
5. This chickpea peeling machine is mainly composed of rubber rollers, various wheels, guide troughs, chains, bearings and frames.

 

Pour the soaked almonds into the hopper, and the raw materials are vibrated to enter the rotating rubber wheel fixed by three power rollers. Through the action of the induction strip and the feed wheel, the blade on the knife holder cuts the outer skin of the raw materials, and then the peeled almonds are pressed into the discharge hopper and discharged at the discharge hopper. The outer skin is thrown out by the skin-throwing wheel. Using this principle, the chickpea peeling machine can also peel peanuts, broad beans, soybeans, almonds, lentils, chickpeas, white kidney beans and other beans.

 

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